Healthy Banana Brownies

Healthy Banana Brownies

Based on 2 ratings
In app
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362a5b64-8ebc-46fb-bdae-27c0e732bc92

Community member

"A healthy way to satisfy your chocolate sweet tooth! This brownie is gluten free, refined sugar free, super fudge and delicious"
Difficulty
Easy 👌
Preparation
10 min
Baking
25 min
Resting
0 min

Ingredients

2Servings
¾
eggs
¼ tsp
vanilla extract
⅜
bananas
20 g
light brown sugar
⅜ tbsp
creamy peanut butter
15 g
Cacao
⅜ tsp
baking powder
1 tbsp
chopped pecans (optional for garnish)

Utensils

whisk, rubber spatula, baking sheet, parchment paper

  • Step 1/5

    • ¾ eggs
    • ¼ tsp vanilla extract
    • ⅜ bananas
    • whisk

    Whisk the eggs with vanilla. Mash the bananas and add them to the eggs

  • Step 2/5

    • 20 g light brown sugar
    • ⅜ tbsp creamy peanut butter

    Add the sugar and peanut butter and whisk again.

  • Step 3/5

    • 15 g Cacao
    • ⅜ tsp baking powder
    • rubber spatula

    Sift the cacao and baking powder and add them. Slowly mix to incorporate. You should have a thick runny batter

  • Step 4/5

    • baking sheet
    • parchment paper

    Prep your baking sheet with parchment paper. If you are using walnuts sprinkle them on top. Bake in a preheated oven on 170 for 22-25 mins

  • Step 5/5

    Remove from oven. Allow to cool completely before slicing it.

  • Enjoy your meal!

    Healthy Banana Brownies

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