Tartine with salmon and wasabi cream cheese

Name: Tartine with salmon and wasabi cream cheese
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: International
Ingredients: 200 g smoked salmon; 30 cream cheese; 0.5 tsp wasabi paste; 2 slices bread; 10 g blue cheese; 1 tsp caper; parsley (for garnish)

Based on 9 ratings

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6d461e2d-07bd-4e43-b1db-84199878566b

Community member

Difficulty

Easy 👌

Preparation

5 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

200 g

smoked salmon

cream cheese

½ tsp

wasabi paste

2 slices

bread

10 g

blue cheese

1 tsp

caper

parsley (for garnish)

Utensils

knife

Nutrition per serving

Cal359

Fat19 g

Protein28 g

Carb20 g

Step 1/2
- 30 cream cheese
- ½ tsp wasabi paste
- 2 slices bread
- knife
Add wasabi to the cream cheese and stir to combine. Spread the wasabi cheese paste on the bread.
Step 2/2
- 200 g smoked salmon
- 10 g blue cheese
- 1 tsp caper
- parsley (for garnish)
Layer the salmon and crumble blue cheese on top of it. Serve with capers and garnish with parsley. Enjoy!
Enjoy your meal!