Zucchini with black cumin

Step 1/4

• 1 zucchini
• 1 chili pepper

Chop zucchini and chili pepper.

Step 2/4

• 1 tsp black cumin seeds

Heat coconut oil in a pan and add black cumin. Allow black cumin flavor to be released into the oil.

Step 3/4

• 3 tbsp coconut oil
• ½ tsp ground turmeric
• 1 tsp sugar
• ½ tsp salt

Add zucchini and chili pepper and coat in black cumin. Spice with turmeric, salt and sugar.

Step 4/4

• 1 tbsp unsweetened coconut flake

At last add coconut flakes and stir gently. Remove from heat. Serve with rice and curry.

Enjoy your meal!