Courgette Pasta

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212baaf9-9e86-4b96-9a87-0338720163c4

Community member

"The product of what was left in my fridge before groceries. Turned out much better than expected. Add spices if taste is too mild"
Difficulty
Easy 👌
Preparation
20 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
2
green zucchini
250 g
spaghetti
250 ml
yogurt
250 ml
tomato basil sauce
salt
pepper

Utensils

knife, cutting board, Pan, pot

  • Step 1/7

    • knife
    • cutting board

    Slice and Dice the Zucchini

  • Step 2/7

    • 2 green zucchini
    • Pan

    Stir Fry the Zucchini

  • Step 3/7

    • 250 ml yogurt
    • Pan

    Add Yogurt to the pan

  • Step 4/7

    • pot

    Meanwhile, boil water for Pasta

  • Step 5/7

    • 250 ml tomato basil sauce
    • salt
    • pepper

    Once the Yogurt has been boiled away, add the sauce. Spice

  • Step 6/7

    • 250 g spaghetti

    Add Pasta when water is boiling

  • Step 7/7

    Take out pasta once cooked, add to pan, stir fry together for a bit.

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