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Famous Country Green Beans
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Difficulty
Easy 👌Preparation
240 min
Baking
0 min
Resting
1 min
Ingredients
2Servings
2
French Style Green Beans (Canned) - Reduced Sodium
1 tbsp
extra-virgin olive oil
½ tbsp
sugar
4 cups
chicken stock1 slice
Salted Pork
¼ tsp
salt
¼ tsp
pepperStep 1/3
Open canned beans and rinse with water twice.
Step 2/3
Combine all ingredients in pot, bring to a boil, then reduce heat to low-medium (slow simmer) and cover. Cook tor 2-3 hours; adding additional chicken stock, if needed.
Step 3/3
Serve immediately or for best results, refrigerate overnight, reheat for 30 to an hour and serve. Enjoy!
Enjoy your meal!
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