Fried egg with seafood sticks over sushi rice

Fried egg with seafood sticks over sushi rice

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In app
"Umami!"
Difficulty
Easy 👌
Preparation
15 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
400 g
Seafood sticks
800 g
sushi rice
4 g
salt
  • Step 1/2

    • 6 eggs

    Whisk beaten eggs, heat pan with some oil, pour egg mixture into hot pan

  • Step 2/2

    • 400 g Seafood sticks
    • 800 g sushi rice

    Stir fry seafood sticks in the same pot for 2 mins, with a pinch of salt and pepper. Put everything over steamed rice.

  • Enjoy your meal!

    Fried egg with seafood sticks over sushi rice

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