/images.kitchenstories.io/userImages/Portrait-Annelie-1_20d44fb9.jpg)
Annelie
Social Media Manager
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Shrimp and pineapple skewers/images.kitchenstories.io/userImages/mai2015-Sandra-270_063c4520.jpg)
Sandra Schumann/images.kitchenstories.io/wagtailOriginalImages/1770-photo-final-01.jpg)
Polpette di Zucchine (Fried Italian zucchini and mozzarella balls)/images.kitchenstories.io/userImages/__tmp-img__-1602065043530_7a45486d.jpg)
Hanna Reder/images.kitchenstories.io/wagtailOriginalImages/R1583-photo-final-01.jpg)
vegetarianSpiced kumquat chutney and ricotta toastsHanna Reder/images.kitchenstories.io/wagtailOriginalImages/R2398-photo-final-_1.jpg)
Shrimp aguachile (Spicy Mexican ceviche)Hanna Reder/images.kitchenstories.io/recipeImages/R1354-photo-final.jpg)
vegetarianPeach Caprese salad with basil oil/images.kitchenstories.io/userImages/58d8972a-6022-455c-94bd-5d20011cfa5a_6ea04ed9.jpg)
Ruby Goss/images.kitchenstories.io/wagtailOriginalImages/R2309-photo-final-1.jpg)
vegetarianSmashed green pea and feta toastsRuby Goss/images.kitchenstories.io/wagtailOriginalImages/R2412-photo-final-1.jpg)
Timballo (Italian eggplant pasta bake)Ruby Goss/images.kitchenstories.io/wagtailOriginalImages/IMG_1836.jpg)
Grilled zucchini and scallions with hazelnut gremolata and ricottaRuby Goss