Greek chicken pittas

Name: Greek chicken pittas
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: european
Ingredients: 4 pita breads; 2 Diced chicken breast; lettuce; cucumber (sliced); cherry tomatoes; 5 tbsp Greek yogurt; olive oil; 2 tbsp olive oil (for frying); 1 Diced onions; 4 tbsp Mint sauce; Greek yogurt

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b35d51f4-3179-4298-a0cf-2162293aec61

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"I love this recipe make sure you make lots of the cucumber and mint garnish!!!"

Difficulty

Medium 👍

Preparation

20 min

Baking

20 min

Resting

20 min

Ingredients

2Servings

pita breads

Diced chicken breast

lettuce

cucumber (sliced)

cherry tomatoes

5 tbsp

Greek yogurt

olive oil

2 tbsp

olive oil (for frying)

Diced onions

4 tbsp

Mint sauce

Greek yogurt

Utensils

frying pan

Step 1/5
- 2 Diced chicken breast
- 5 tbsp Greek yogurt
- olive oil
- 1 Diced onions
Marinate the chicken with the yogurt and onions leave to rest for 20 mins
Step 2/5
- 2 tbsp olive oil (for frying)
- frying pan
Once the chicken has rested for 20 mins heat the pan with the olive oil and cook until golden.
Step 3/5
- cucumber (sliced)
- 4 tbsp Mint sauce
- Greek yogurt
Mix the mint sauce, yogurt and cucumber in a bowl to garnish.
Step 4/5
- lettuce
- cherry tomatoes
Create a salad using the leftover ingredients.
Step 5/5
Put everything in the pittas and enjoy!
Enjoy your meal!