Kristin Bothor

Brown butter chocolate chip cookies with Toblerone chunks

Carrot-ricotta gnocchi with mint pesto and hot honey

Oatmeal with honey and caramelized pears

Honey-walnut sweet rolls

Honeyed apple and brioche bread pudding

Shrimp with hot honey sauce and celery root purée

Braised goose legs with anise-mandarin sauce

How to clean a glass-ceramic cooktop

Homemade mulled wine spice

How to form quenelles

Mustard-baked salmon with vegetables

Buddha bowl with pepper-orange topping

Reuben sandwich with pastrami and coleslaw

Chili-chocolate cake with mayonnaise

Mixed beet salad with honey mustard dressing

Oven-baked saddle of lamb with mustard-herb crust

Stuffed baked apples and almond-ginger cream

Oven-baked salmon with kohlrabi and cucumber

Porridge with berry compote

Honey-mustard pulled pork sliders

Beef tikka masala tostadas

Pork belly banh mi

Beef lettuce wraps

Spanish roasted potatoes with salsa brava

Beef and bean taco cups